covid travel

This Week in the World: Week 23

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Hello from Myknos! I am so thrilled to be traveling in Europe again for the first time since COVID. While I feel very fortunate to have come out of this last year with so few “bruises” compared to so many others, it was still a really challenging year not being able to do so many parts of my job. Now that destinations are re-opening and people are being vaccinated, I’m so happy to be able to get to places first hand so I can report on the current climate and better serve clients so everyone can stay make sure we’re traveling in a safe and informed way. I feel so incredibly thankful to be back to work doing what I love. I will never take it for granted. I will share more about my experience in Greece in just a moment…

If you’re new here, ‘This Week in the World’ is a weekly recap of content ranging from around the globe. My hope is that each week, no matter where you are in the world, you’ll be able to feel more connected to it: through news, travel, food & wine… really, anything that appeals to the culturally curious. Let’s dive into the content I sourced for week 23.

TRAVEL NEWS, UPDATES + INSPIRATION

AROUND THE WORLD

WEEKLY FAVORITES

  • I love THIS STRAW BAG that I picked up for my trip to Greece (I love it because it’s great for a resort type of destination, but also works nicely for any destination in the spring/summer).

  • I tried some Assyrtiko wine from THIS PRODUCER out of Santorini the other day and fell in love with it! We are going to try to go next weekend when we’re in the area… but I highly recommend checking out their wine!

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That’s all for today. Happy reading and hope to see you back again next week!

xx

Whitney

This Week in the World: Week 22

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Hello again! Hope you’re enjoying your weekend (and especially if you’re celebrating a long weekend in the US or the UK!) I’ve definitely been taking full advantage of an extra day and glorious weather! I went down to Kent with my friends Jo and Victoria on Friday for an overnight trip so we could tour Squerryes Winery on Saturday morning (more about that in a minute) and have some fun outdoor activities planned… like picnics and pub patios!

If you’re new here, ‘This Week in the World’ is a weekly recap of content ranging from around the globe. My hope is that each week, no matter where you are in the world, you’ll be able to feel more connected to it: through news, travel, food & wine… really, anything that appeals to the culturally curious. Let’s dive into the content I sourced for week 22.

TRAVEL NEWS, UPDATES + INSPIRATION

AROUND THE WORLD

WEEKLY FAVORITES

  • FAVORITE LISTEN: If you haven’t heard about the commercial RyanAir flight that was forced to make an unexpected landing in Minsk… you need to listen to this.

  • FAVORITE PURCHASE: A few weeks ago I bought THIS DRESS from one of my favorite London retailers (and the weather was finally nice enough to wear it this week!) Bonus: It was made with sustainable materials.

  • FAVORITE FIND: As I previously mentioned, my friends and I went to Squerryes Wine Estate this weekend to tour the vineyard and taste some of their English sparkling wines. I’ve been hearing so much about the bubbly scene here (if you’re not already familiar with why the south of England is being referred to as the “new Champagne”, read HERE) and loved getting to see it firsthand… it did not disappoint!

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That’s all for today. Happy reading and hope to see you back again next week!

xx

Whitney

This Week in the World: Week 18

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Happy Sunday, and Happy Greek Orthodox Easter to those who celebrate! My friend Victoria (who is half-Greek) is hosting a celebration in her garden later today for a few of us and I’m excited to embrace her culture while dining on some delicious Greek food! Being outdoors here in London is becoming nicer and nicer everyday, especially now that the beautiful wisteria is blooming!

If you’re new here, ‘This Week in the World’ is a weekly recap of content ranging from around the globe. My hope is that each week, no matter where you are in the world, you’ll be able to feel more connected to it: through news, travel, food & wine… really, anything that appeals to the culturally curious. Let’s dive into the content I sourced for week 18.

TRAVEL NEWS, UPDATES + INSPIRATION

AROUND THE WORLD

MISCELLANEOUS

  • It may sound silly, but I’m so excited I got a UK credit card this week! (Fellow expats will understand why this feels like quite an accomplishment!) Since I was already a US Amex cardholder, I had no issue opening the British Airways Amex here in the UK. If you spend £20,000 each year, you also receive a companion voucher (and if you apply using this link, you will receive 9,000 Avios points if you spend £1,000 in your first 3 months).

  • Are you keen to build your wine cellar but don’t know where to start? One of my favorite wine shops in London, Barry Brothers & Rudd has a great program where you can pay as little as £100 per month to have experts build and store your cellar. It’s a simple way to build a collection of wine perfectly tailored to your taste, and you can “cash out” to collect your wine at anytime. I think it’s such a smart idea and am considering starting one myself!

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That’s all for today. Happy reading and hope to see you back again next week!

xx

Whitney